30 October, 2007


We had so much fun carving our pumpkins into Jack-O-Lanterns! We're going to toast the pumpkin seeds now. . . we'll let you know how it goes. We're excited to see if the HUGE seeds that came out of the albino pumpkin taste any different than the little ones that came out of the regular old Joes. . . or should I say Jacks. . .

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